GOMEZ (Enchilada Plate)
3 stacked enchiladas, beef or chicken smothered in green or red chile or Tex-Mex chili, with lettuce & tomatoes served with beans & posole.
LURCH (Chicken Fried Steak)
Battered tender beef, fried to perfection, smothered in gravy, mashed potatoes & veggies.
MORTICIA (Chile Relleno Plate)
2 rellenos smothered with green or red chile served with beans and posole.
COUSIN IT (Shrimp Basket)
Skewer of 5 shrimp plus 2 coconut and 2 breaded shrimp. Served with hush puppies, French fries and light battered okra.
WEDNESDAY (Combination Plate)
1 enchilada, 1 relleno, 1 taco served with beans & Posole. Garnished with lettuce, tomatoes & onions. Add and egg for an additional charge.
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